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Traditional Afternoon Tea

Saturday & Sunday, 11:00 am-2:00 pm​

Spend an afternoon steeped in elegance with traditional afternoon tea at The Grand. Take your tea in the stately dining room or dine al fresco on the patio nestled in the secret garden while sipping your favourite tea and savouring delectable treats.

Afternoon Tea

Blackcurrant Scone & Devonshire Cream

English Cucumber & Cream Cheese

Egg Salad Blini Twist

Rangoon Chicken Salad

Brie With a Blueberry Port Reduction

Cured Sockeye Salmon Mousse

Herb & Cheese BLT Biscuit

Citron Shrimp Salad Crostini

Hand-Crafted Rosewater Shortbread

Pecan Flan

Macaron En Français

Field Berry Trifle Tower

Lemon Tart Kiss

Strawberry Mint Shortcake

Le Grand Truffle​

$59.95

per person plus tax & gratuity

~Additional $5 per person for gluten-free.

Prince & Princess Tea

(Children up to 10 years old)

PB & J (Peanut Butter & Jelly) Sandwich

Nutella Chocolate Sandwich

Canadian Cheese Sandwich

Mini Carrots & Celery Sticks

Fairy Sandwich Covered in Sprinkles

Petit Cupcake

Fresh Grapes

Shortbread Teapot Cookie

Gummy Bears

Blackcurrant Scone

$36.95

per person plus tax & gratuity

~Additional $5 per person for gluten-free.

Premium Tea Selection

Loose-leaf teas can be purchased to enjoy at home for $16.95 plus tax

​Cardamom: This highly aromatic spice is sometimes called the queen of spices and is among the most expensive spices by weight.

 

Egyptian Camomile: Caffeine-free camomile is often sipped for relief of ailments ranging from toothaches to insomnia.

Peppermint: A caffeine-free herbal tea with a very strong, cool, fresh taste. Calms the digestive system & helps relieve heartburn, stomach & nausea.

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Bourbon Street Vanilla Rooibos: Creamy sweet notes of vanilla, sliced almonds and calendula flowers create a luxurious mouthful.

Provence Rooibos: A caffeine-free herbal tea with a floral & fruity bouquet, dried berries, and notes of lavender. Inspired by the joie de vivre of France.

Berry Berry Herbal Tisane: A caffeine-free, full-flavoured herbal tea. Hibiscus adds a tart dimension to the blend. The rosehip chips add vitamin C, and the currants give it a distinctive tang.

Bella Coola Herbal: A caffeine-free herbal tea with orange peels, dried apples, hibiscus, and rosehip. Giving a refreshing vitamin C flavour profile.

Kid’s Bubblegum: A caffeine-free herb & fruit tea, combining caramel, strawberry & lemon. Ingredients include dried apple, hibiscus, rosehip, sweet orange peel, calendula, and cornflower.   

Buckingham Palace: Queen Elizabeth II’s favourite tea for her annual tea parties. Medium-bodied, Earl Grey and jasmine notes.

Cochin Masala Chai: Full-bodied tea with South Indian masala spices. The finish has cardamom and ginger notes. Superb with steamed milk & sugar.  

Cream Earl Grey: A must for avid Earl Grey tea drinkers, mellowed with a creamy taste & hints of vanilla & licorice.

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Irish Breakfast: A robust, full-bodied blend from Kenya and Assam; an excellent black tea for morning or afternoon.

Sencha Kyoto Cherry Rose: A blend of high-quality green tea with sweet cherry oils & subtle rose hints, high in anti-oxidants. The aroma alone makes this one of our favourites.

Jasmine with Flowers: A green tea with surprising body & a captivating floral character accentuated by Taiwanese Jasmine.

Pai Mu Tan: A white tea offering a mild jammy flavour with sweet notes & a delicious lingering finish.

Formosa Oolong: Smooth & slightly sweet; toasty with a touch of dryness. Oolong means semi-fermented. The best Oolongs come from Taiwan, formerly Formosa.

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